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Strawberry Sandwich


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  • Author: james-walker
  • Total Time: 10 minutes
  • Yield: 2 servings 1x
  • Diet: Vegetarian

Description

A delightful and easy treat that perfectly balances sweet and creamy flavors, ideal for breakfast or as a light dessert.


Ingredients

Scale
  • 2 slices of bread
  • Fresh strawberries
  • Cream cheese
  • Honey or sugar
  • Mint leaves (optional)

Instructions

  1. Spread a layer of cream cheese on one slice of bread.
  2. Slice fresh strawberries and place them over the cream cheese.
  3. Drizzle with honey or sprinkle sugar for added sweetness.
  4. Add fresh mint leaves if desired.
  5. Top with the second slice of bread, cut into your desired shape, and serve.

Notes

Store leftovers in an airtight container in the refrigerator for up to a day. Best enjoyed fresh.

  • Prep Time: 10 minutes
  • Cook Time: 0 minutes
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American

Nutrition

  • Serving Size: 1 sandwich
  • Calories: 250
  • Sugar: 10g
  • Sodium: 250mg
  • Fat: 10g
  • Saturated Fat: 5g
  • Unsaturated Fat: 5g
  • Trans Fat: 0g
  • Carbohydrates: 30g
  • Fiber: 2g
  • Protein: 6g
  • Cholesterol: 20mg