Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
•	Air Fryer Garlic Parmesan Chicken

• Air Fryer Garlic Parmesan Chicken


5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

  • Author: abdelilah.nih@gmail.com
  • Total Time: 25 minutes
  • Yield: 4 servings
  • Diet: Gluten Free

Description

This Air Fryer Garlic Parmesan Chicken is a flavorful and easy dinner option. It features juicy chicken pieces coated with garlic, Parmesan, and spices, all cooked to crispy perfection in an air fryer.


Ingredients

Boneless, skinless chicken breasts, 1.5 lbs

Olive oil, 2 tablespoons

Garlic powder, 1 tablespoon

Onion powder, 1 teaspoon

Dried oregano, 1 teaspoon

Salt, ½ teaspoon (or to taste)

Black pepper, ¼ teaspoon (or to taste)

Grated Parmesan cheese, ½ cup

Fresh parsley, chopped (for garnish, optional), 2 tablespoons


Instructions

1. Prep the Chicken: Pat boneless, skinless chicken breasts very dry with paper towels. Cut them into 1-inch bite-sized pieces.

2. Season the Chicken: In a medium bowl, combine the olive oil, garlic powder, onion powder, dried oregano, salt, and black pepper. Add the chicken pieces and toss thoroughly until coated in the seasoning mixture.

3. Preheat Your Air Fryer: Preheat to 375°F (190°C) for 3-5 minutes.

4. Arrange in Air Fryer: Place the chicken pieces in a single layer in the air fryer basket, without overcrowding.

5. Initial Cook: Air fry for 8 minutes, shaking the basket halfway through for even cooking.

6. Add Parmesan: Open the basket and sprinkle the grated Parmesan cheese over the chicken.

7. Final Cook: Continue air frying for another 4-6 minutes, or until golden brown and the internal temperature is 165°F (74°C).

8. Rest and Garnish: Remove the chicken, let it rest for 2-3 minutes, then garnish with fresh parsley. Serve immediately.

Notes

Pat the chicken dry for a crispier texture. Preheat the air fryer and avoid overcrowding to ensure even cooking. Adjust spices and herbs to preference, and use freshly grated Parmesan for the best flavor.

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Category: Main Course
  • Method: Air Frying
  • Cuisine: American

Nutrition

  • Serving Size: 1/4 of recipe
  • Calories: 350
  • Sugar: 0 g
  • Sodium: 650 mg
  • Fat: 20 g
  • Saturated Fat: 5 g
  • Unsaturated Fat: 13 g
  • Trans Fat: 0 g
  • Carbohydrates: 3 g
  • Fiber: 0 g
  • Protein: 37 g
  • Cholesterol: 100 mg