Description
Juicy, flavorful, and perfectly crispy chicken drumsticks made easily in the air fryer, perfect for busy weeknights or gatherings.
Ingredients
- Chicken drumsticks
- Salt
- Pepper
- Garlic powder
- Paprika
- Olive oil (optional)
Instructions
- Preheat the air fryer to 380°F (193°C).
- In a bowl, season the chicken drumsticks with salt, pepper, garlic powder, and paprika.
- If desired, add a little olive oil to help the spices stick.
- Place the seasoned drumsticks in the air fryer basket in a single layer.
- Cook for 25-30 minutes, turning halfway through, until the chicken is crispy and reaches an internal temperature of 165°F (74°C).
- Serve warm and enjoy!
Notes
Make sure to turn the drumsticks halfway through cooking for even crispiness. Leftovers can be stored in an airtight container for up to four days.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Category: Main Course
- Method: Air Frying
- Cuisine: Southern
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 0g
- Sodium: 500mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 85mg